Bakplaatpizza met broccoli, mozzarella en Marcassou Tranches d’Apéro
[vc_row css=".vc_custom_1474291084926{padding-bottom: 20px !important;}"][vc_column][vc_single_image image="9853" img_size="full"][/vc_column][/vc_row][vc_row css=".vc_custom_1474288085355{padding-bottom: 20px !important;}"][vc_column][vc_column_text] Ingrediënten [/vc_column_text][vc_empty_space][vc_column_text] 100g Marcassou Tranches d'Apéro 1 rode ui 2 citroenen snuifje zout 1 broccoli 1/2 rode chilipeper 2 el lookolie 1 bol mozzarella 1 rol rechthoekig pizzadeeg pikante olie indien gewenst [/vc_column_text][/vc_column][/vc_row][vc_row css=".vc_custom_1474291084926{padding-bottom: 20px !important;}"][vc_column][vc_empty_space][/vc_column][/vc_row][vc_row css=".vc_custom_1474291077516{padding-bottom: 20px !important;}"][vc_column][vc_column_text] Bereidingswijze [/vc_column_text][vc_empty_space][vc_column_text]
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